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| Course # | Title | Hours | Notes | Enrollments |
|---|---|---|---|---|
| GRMN:1550:0001 |
Course Title is
German Food, History, and Culture
Beyond Bier and Bratwurst
|
3 s.h.
|
TILE
Registration Information:
Taught in English. There is a limit of three courses taught in English for the major in German and one such course for the minor in German.
more
|
Completed
45
of 45 enrolled
|
One course found.