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One course found.
| Course # | Title | Hours | Notes | Enrollments |
|---|---|---|---|---|
| GRMN:1550:0001 |
Course Title is
German Food, History, and Culture
Beyond Bier and Bratwurst
Instructors:
Bruce Nottingham-Spencer
(Primary Instructor)
|
3 s.h.
|
TILE
Registration Information:
Taught in English. There is a limit of three courses taught in English for the major in German and one such course for the minor in German.
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|
Waitlist
45
of 45 enrolled
|
One course found.